COFFEE BOOK BURNED ON COFFEE

Author: Bart Deprez & Peter DeprezCo-author: Stefaan Van LaereDutch Hardcover 144 pages SummaryAs hot as hell, as black as the devil, as pure as an angel and as sweet as love. This is how coffee should be. Coffee, the daily cup of comfort for many people. Even more popular worldwide than wine or beer. The ideal pick-me-up to start the day, but also delicious and cozy with a piece of cake. Coffee can always surprise…What are the main ways to make coffee? And which one is the best? When was the first cup of coffee drunk? The difference between an espresso, Americano or cappucino? Does coffee really keep you awake? Where can you find the recipe for a fresh iced coffee or a successful Irish coffee? From plantation to kitchen cupboard: how is coffee made? Can you really combine coffee with lemon or meat? Roasted on coffee offers you a comprehensive overview of different types of coffees and important coffee countries. It tells you everything about the enormous diversity of smells and flavors, the production process and the history of coffee. In addition to fascinating facts and practical tips, you will find a number of original and tasty recipes with coffee. BART and PETER DEPREZ bring the art and traditions of coffee roasting back to life in their coffee roasting company Viva Sara. With beautiful photos by MARC WAUTERS.