Summery, surprising and wonderfully refreshing!
TIP: for a cold punch: serve the iced tea in a hollowed-out watermelon.
Ingredients
- 10 tablespoons fruit infusion WATERMELON/MINT
- ½ watermelon, diced (chilled or frozen)
- 2-3 sprigs fresh mint
- 1 organic lemon or lime
- 500 ml mineral water
- crushed ice or ice cubes