Karkade

Karkade is a vibrant herbal infusion based on hibiscus, also known as the Chinese rose. The special double calyx is harvested when the plant is in bloom and carefully dried. When brewing, a deep, ruby ​​red infusion unfolds that immediately stands out because of its fresh appearance and aromatic intensity. The taste is refreshing and pronounced, with a natural slightly sour touch that remains nicely balanced and provides a thirst-quenching character. This infusion can be drunk neat, but is also ideal for combining with other fruits in a fruity blend. Moreover, Karkade is delicious as iced tea on hot days. A versatile, caffeine-free infusion for those who love expressive flavors and a strong color in the cup.